Fuchs

About the estate

The Fuchs winery was founded in the 1970s in the Kremstal region and cultivates around four hectares of vineyards in prime locations. In 2009, Manuel Fuchs took over the family estate, which has officially been certified organic since the 2024 harvest. The variety of grape types grown includes Grüner Veltliner, Riesling, Pinot Blanc, Zweigelt, and fungus-resistant PIWI varieties such as Blütenmuskateller. The estate combines traditional winemaking with an on-site tavern and measures to promote biodiversity within the vineyards. A sustainable and environmentally friendly approach to producing characterful wines from the Kremstal DAC denomination stands at the core of the operation.

The eno directory lists one wine. The estate sells to horeca.