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Paul Gaschy

Producer · France

Paul Gaschy

L’EARL Maison Paul Gaschy

68420 Eguisheim · Alsace · France

paulgaschy.com

About the estate

The Paul Gaschy estate farms nine hectares of vineyards in Eguisheim, cultivating all traditional Alsatian grape varieties. Founded in 1938 by Paul Gaschy, the family-run winery is now managed in the third generation and has been certified for organic viticulture since 2012. The domain produces wines from renowned sites including the lieu-dits Fronenberg and Rosenberg as well as the Grand Cru vineyards Eichberg, Pfersigberg, and Hengst. Vineyard management follows organic practices with hand harvesting. In the cellar, the winery relies on gentle pressing, spontaneous fermentation with indigenous yeasts, and aging on the lees until bottling.

The eno directory lists 11 wines, mostly from Gewürztraminer and Riesling.

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Vineyard area
9 ha
founded
1938
Certifications
Organic (EU)
Sells to
Direct sales
Languages
French

Appellations

Grape varieties

Wines (11)

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