Chateau de Caladroy

About the estate

The Chateau de Caladroy estate looks back on a long history that began in the eleventh century, with its status as a wine-producing property documented since 1503. Nestled at an altitude between 250 and 350 meters on schist hills, the vineyard covers an area of 120 hectares. The vines benefit from cool nights and the regular influence of the tramontane wind, which create favorable conditions for grape ripening and vine health. The estate's portfolio features wines from the AOC Côtes du Roussillon, AOC Côtes du Roussillon Villages, AOC Muscat de Rivesaltes, AOC Rivesaltes, and Côtes Catalanes IGP denominations. Farming is carried out in accordance with traditional standards to ensure freshness, fruitiness, and balance in the wines.