About the estate
The Centumbrie estate is located in Agello Perugia in the Italian region of Umbria and is run by the Cinaglia Menicucci families. The agricultural land extends across the hills along the eastern shore of Lake Trasimeno. In addition to olive groves, grains, vegetable gardens, and orchards, the property includes a mill and its own wine cellar. Production is carried out according to organic farming methods. The portfolio features wine as well as olive oil, among other products.
The eno directory lists 5 wines, mostly from Malvasia and Merlot.
Contact details are not published. Describe your needs – the producer receives the request by e-mail and replies through the platform.
- Vineyard area
- 4 ha
- Certifications
- Organic (EU)
- Languages
- Italian
Grape varieties
Wines (5)
Centumbrie
PERDO LA TESTA BIANCO FERMO
- Wine type
- White · fermo · Perdo la Testa
Un grechetto fermentato in legno. Grappolo intero, fermentazione alcolica in tonneau da 500 litri a tini aperti, pressato a fine fermentazione e affinato in acciaio.
Centumbrie
PERDO LA TESTA BIANCO FRIZZANTE
- Wine type
- Sparkling · frizzante · Perdo la Testa
Bolle ancestrali da uve diraspate, pigiate e messe nel torchio verticale senza contatto con le bucce. Inoculate con mosto in primavera e subito imbottigliate.
Centumbrie
PERDO LA TESTA ROSATO
- Wine type
- Rosé · fermo · Perdo la Testa
Uve pigiate e diraspate senza contatto con le bucce e direttamente messe a fermentare. E’ un vino molto tecnico, basato sulla vinificazione in bianco.
Centumbrie
PERDO LA TESTA ROSSO
- Grape varieties
- Sangiovese, Merlot
- Wine type
- Red · fermo · Perdo la Testa
Uve lavorate a grappolo intero, solo leggermente pigiate con i piedi, messe nei tini e fatte fermentare fino all’esaurimento degli zuccheri.
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