Carlo di Pradis

About the estate

The Carlo di Pradis estate has its roots in Cormons within the hills of the Collio and is currently managed in the third generation by Boris and David. The winery was founded in 1937 by grandfather Gigi together with his sons. In the vineyards and the cellar, the family combines traditional craftsmanship with innovation and environmental awareness, including the use of solar energy and eco-friendly tractor fuels. Following diligent vineyard care, only healthy grapes enter the cellar, where they transform into wine through natural fermentation and maturation in wood or steel.

The eno directory lists 4 wines, mostly from Pinot Gris and Friulano.