Le Fontanelle

About the estate

The Le Fontanelle estate in Tenno looks back on a long history linked to the Pasini family since 1742 across nine generations. The vineyards are situated in a mountainous region with light, shallow, and sandy soils, benefiting from a mild sub-Mediterranean climate and constant ventilation. Cultivation relies on integrated pest management and the traditional regional pergola trentina training system on terraced dry stone walls. The actual winery was established in 1973 by the patriarch Giulio Pasini and his sons. Today, the family continues this project with the aim of producing healthy grapes in harmony with natural biodiversity and local environmental conditions.

The eno directory lists 19 wines, mostly from Schiava and Pinot Noir.