About the estate
The Tiezzi estate in Montalcino, Tuscany, was founded in the 1980s by the agronomist and winemaker Enzo Tiezzi. The historical roots of the property date back to 1870, when the first Brunello was produced at the acquired Podere Soccorso estate. Today, the family manages around twelve hectares of vineyards across five different operational units under organic farming methods. Alongside traditional manual labour in the vineyards, the winery focuses on natural vinification with minimal intervention in the historic cellar. The wines are distributed on the domestic market as well as internationally.
The eno directory lists 6 wines, mostly from Sangiovese.
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- Vineyard area
- 12 ha
- founded
- 1934
- Certifications
- Organic (EU)
- Sells to
- Direct sales
- Languages
- Italian
Appellations
Grape varieties
Wines (6)
Tiezzi
Brunello di Montalcino DOCG Riserva Vigna Soccorso
- Appellation
- Brunello di Montalcino DOCG
- Grape varieties
- Sangiovese
- Wine type
- Red · Riserva · Riserva Vigna Soccorso
- Vintage
- 2020
- Alcohol
- 14.5 % vol
- Formats
- 0.75 l
La Riserva 2020 è senza dubbio un vino “accattivante, brillante, succulento”.
Tiezzi
Brunello di Montalcino DOCG Vigna Poggio Cerrino
- Appellation
- Brunello di Montalcino DOCG
- Grape varieties
- Sangiovese
- Wine type
- Red · Vigna Poggio Cerrino
- Vintage
- 2021
- Formats
- 0.75 l
Tiezzi
Brunello di Montalcino DOCG Vigna Soccorso
- Appellation
- Brunello di Montalcino DOCG
- Grape varieties
- Sangiovese
- Wine type
- Red · Vigna Soccorso
- Vintage
- 2021
- Alcohol
- 14 % vol
- Formats
- 0.75 l / 1.5 l
Il Brunello di Montalcino Vigna Soccorso è un cru da uve 100% Sangiovese ottenute esclusivamente dalla vigna dell’unità poderale omonima.
Tiezzi
Moscadello di Montalcino DOC
- Appellation
- Moscadello di Montalcino DOC
- Wine type
- White
- Formats
- 0.75 l
Tiezzi
Rosso di Montalcino DOC Vigna Poggio Cerrino
- Appellation
- Rosso di Montalcino DOC
- Grape varieties
- Sangiovese
- Wine type
- Red · Vigna Poggio Cerrino
- Vintage
- 2025
- Formats
- 0.75 l
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