About the estate
Located in Barberino Tavarnelle in Tuscany, the Fattoria Majnoni Guicciardini estate has a long history shaped by generations of the Majnoni d’Intignano family. The foundation of the current buildings and cellars was established by Marcella Majnoni d’Intignano, while her descendants transitioned the estate to direct management following the end of the sharecropping system. From 1985, Pietro Majnoni led the winery, improving corporate sustainability by shifting to organic farming methods. In 2019, his son Cesare joined the management after completing university and cellar training abroad to oversee the cellar, sales, and client receptions. The estate distributes a significant share of its production internationally through export channels.
The eno directory lists 5 wines, mostly from Ciliegiolo. The estate sells to horeca. Export markets include Austria, Belgium, France and Germany.
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- Export markets
- AustriaBelgiumDenmarkFranceGermanyJapanUnited KingdomNorwayNetherlandsSingaporeSwedenSwitzerland
- Certifications
- Organic (EU)
- Sells to
- Direct sales, Horeca
- Languages
- Italian
Appellations
Grape varieties
Wines (5)
Fattoria Majnoni Guicciardini
Chianti Riserva
- Appellation
- Chianti DOCG
- Wine type
- Red · Riserva
- Vintage
- 2016
Fattoria Majnoni Guicciardini
Ciliegiolo di Toscana
- Appellation
- Toscana IGT
- Grape varieties
- Ciliegiolo
- Wine type
- Rosé
- Vintage
- 2023
More producers in Toscana
More producers with Chianti DOCG
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