Corbucci

About the estate

The Corbucci estate in San Gimignano traces its roots back to grandfather Giovanni, who originally worked the vineyards by hand. Today, the family continues this legacy by producing rare wines such as Sangiovese and Supertuscan in very small quantities. Production is carried out without added sulfites to achieve natural, fresh, and lively characteristics. These strictly limited bottlings are intended for collectors and are produced exclusively in exceptional vintages. The winery maintains an exclusive character and offers wines that reflect the heritage of the region.

The eno directory lists 19 wines, mostly from Sangiovese and Cabernet Sauvignon. The estate sells to horeca.