About the estate
The Faber estate is located in Eibesthal in the Weinviertal region and is run by mother Maria and daughter Anna. As a certified organic winery and member of Slow Food, the family business focuses on honest craftsmanship and conscious enjoyment. Winemaker Anna Faber hosts regular culinary evenings in the estate's courtyard, pairing regional organic wines with locally sourced food. The portfolio includes wines such as Grüner Veltliner and Riesling Alte Rebe. The estate combines the origins of its wines with a clear commitment to regional ties and craftsmanship.
The eno directory lists 16 wines, mostly from Grüner Veltliner and Gewürztraminer. The estate sells to retail, importers and distributors. Export markets include Germany, Czechia, Switzerland and Netherlands.
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- Export markets
- GermanyCzechiaCyprusSwitzerlandNetherlands
- Certifications
- Organic (EU), Slow Food
- Sells to
- Direct sales, Retail, Importers, Distributors
- Languages
- German
Appellations
Grape varieties
Wines (16)
Faber
Grüner Veltliner Ried Saazen
- Grape varieties
- Grüner Veltliner
- Wine type
- White · Ried Saazen
- Formats
- 0.75 l / Magnum
Faber
Grüner Veltliner Weinviertel DAC Klassik
- Appellation
- Weinviertel DAC
- Grape varieties
- Grüner Veltliner
- Wine type
- White · Klassik
Faber
Köchl Verzeichnis 508 Auf das Wohl aller Freunde
- Wine type
- White · Köchl Verzeichnis
- Formats
- 0.75 l / Magnum
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