Champagne Ruelle - Pertois

About the estate

Founded in 1930, the Champagne Ruelle - Pertois estate is managed across generations and cultivates vineyards along the Côte des Blancs and the Coteaux sud d’Epernay. The winery produces artisan champagnes using Chardonnay, Pinot Noir, and Meunier grapes. Vineyard management follows certified guidelines to support biodiversity, complemented by traditional hand harvesting. The entire vinification process is carried out in-house, with the cuvées undergoing a minimum aging period in the cellars.