Champagne Fumey Tassin

About the estate

The Champagne Fumey Tassin estate cultivates 5 hectares of vineyards in Celles sur Ource in the heart of the Côte des Bar region in Champagne. As a traditional grower-producer, the family-owned estate continues the heritage of its ancestors who were among the pioneers of champagne production in the area. On limestone and clay-limestone soils, the estate cultivates Pinot Noir and Pinot Blanc Vrai across multiple plots. The work in the vineyard and cellar focuses on respect for tradition, quality, and the environment. These grapes are crafted into distinctive champagnes that reflect the terroir and the artisan expertise of the winery.