About the estate
The Spanish winery Cellers Can Blau is located in the Montsant region and produces complex red wines. For vinification, the estate utilizes the grape varieties Cariñena from clay soils, Syrah from steep limestone slopes, and Garnacha from old slate soils. These different grape varieties are combined in varying proportions depending on the wine. The wines are characterized by aromas of black cherries, spices, and a mineral depth.
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- Languages
- Spanish, English
Appellations
Wines
Only basic data is available for this producer so far.
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