Angelo Pecis

About the estate

The Angelo Pecis winery is located in San Paolo d'Argon at the foot of the hill of the same name in Lombardy. The estate's origins date back to vineyards that once belonged to the local monastery, complemented by an additional property in Cenate Sotto. Across a total vineyard area of about five hectares, the estate cultivates red grape varieties such as Merlot, Cabernet Sauvignon, Franconia, and Moscato di Scanzo, alongside white varieties including Pinot Bianco, Pinot Grigio, Chardonnay, and Moscato giallo. Vineyard management relies on integrated agriculture aimed at environmental conservation and minimizing the use of synthetic chemicals. The wine production covers still wines, passito wines, and sparkling wines produced by the traditional method.

The eno directory lists 20 wines, mostly from Franconia and Chardonnay. The estate sells to retail.