Producer · Belgium
Wijndomein Dappersveld-Woestijn
Elingen · Pajottenland · Belgium
About the estate
The Wijndomein Dappersveld-Woestijn estate was founded in 2013 in the gently rolling Pajottenland southwest of Brussels and is operated by the Geyssens and Dehandschutter families. Spanning six hectares of vineyards across the municipalities of Pepingen, Gooik, and Roosdaal, the winery cultivates various Vitis vinifera grape varieties such as Pinot Noir, Pinot Blanc, Pinot Gris, Chardonnay, Auxerrois, Riesling, and Gamay. In both the vineyard and the cellar, the producers follow the lutte raisonnée principle to ensure a natural approach to winemaking. Alongside still wines, the production focus centers on sparkling wines as well as a unique co-fermentation product with lambic beer known as Vineuze.
The eno directory lists 2 wines.
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- Vineyard area
- 6 ha
- founded
- 2013
- Languages
- Dutch
Wines (2)
Wijndomein Dappersveld-Woestijn
BRUUT
- Wine type
- Sparkling · Brut
Sinds het najaar van 2020 zijn ook onze eerste mousserende wijnen klaar, BRUUT. Voor deze wijnen maken we assemblages tussen de verschillende wijngaarden
Wijndomein Dappersveld-Woestijn
VINEUZE
- Wine type
- Sparkling
De ’schuimwijn’ is een blend van ¾de basiswijn voor onze BRUUT en ¼de lambiek.
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