Weinkellerei Hohenlohe eG

About the estate

Founded in 1950, the Weinkellerei Hohenlohe eG cooperative cultivates 500 hectares of vineyards in the Württemberg wine region. Around 500 members contribute to securing their livelihoods and preserving the cultural landscape through the careful cultivation of their vines. The soils of the growing area are characterized by a diverse composition of Keuper and shell limestone. While red grape varieties predominate in terms of area, white varieties such as Riesling develop a pronounced fruitiness due to the regional climate. In the cellar, variety-typical vinification ensures that the aromas of the grapes come into full effect.