About the estate
The Czech Vinařství Kacetl estate located in Mackovice in the Znojemská region produces wines under the Morava denomination. The working method is characterized by respect for nature and relies on hand-sorted grapes of the highest quality. In the cellar, the wines undergo spontaneous fermentation and extended aging on the lees. For maturation, traditional barrels are used alongside ceramic vessels, stoneware containers, and traditional kvevri. The portfolio includes natural wines such as pétillant-naturel and white wines aged in kvevri.
The eno directory lists 2 wines, mostly from Blaufränkisch and Grüner Veltliner.
Contact details are not published. Describe your needs – the producer receives the request by e-mail and replies through the platform.
- Languages
- Czech
Appellations
Grape varieties
Wines (2)
Vinařství Kacetl
Kvevri Veltlínské zelené
- Grape varieties
- Grüner Veltliner
- Wine type
- White · Kvevri
Jedná se o nejstarší metodu výroby vína na světě, v keramických nádobách, zvaných kvevri. Hrozny nejvyšší kvality se ručně probírají a poté jsou vloženy do kvevri.
Vinařství Kacetl
Pétillant – naturel Frankovka rosé
- Grape varieties
- Blaufränkisch
- Wine type
- Rosé · Pétillant – naturel
Přírodní živé víno, které dokváší v láhvi se 4 g/l zbytkového cukru. Víno zraje na kvasnicích a nebylo filtrováno ani sířeno.
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