Torraccia di Presura

About the estate

The Torraccia di Presura estate is located in the heart of Tuscany within the Chianti Classico region between Florence and Greve in Chianti. The winery was founded in 1986 by Paolo Osti, who acquired the first vineyard and oversaw the development of the property and cellar. Today, the estate spans 60 hectares of land with an annual production of around 150,000 bottles. Cultivation focuses primarily on Sangiovese, alongside international varieties like Merlot and Cabernet Sauvignon as well as various traditional native grapes. The production centers on the Chianti Classico DOCG and Toscana IGT appellations.

The eno directory lists 12 wines, mostly from Cabernet Sauvignon and Canaiolo. The estate sells to horeca.