Serre Besson

About the estate

The Serre Besson estate is situated on the hillsides less than a kilometer from the village of Vinsobres, covering four hectares of vineyards. Since acquiring the property in 2011, the owners have revitalized the vineyard and achieved organic certification. The south-facing terraced vineyards feature soils composed of clay, limestone, sand, and river pebbles, where grape varieties such as Syrah, Grenache, Viognier, Cinsault, and Mourvèdre are cultivated. Farming is conducted through artisanal methods, involving manual harvesting and careful gravity-fed vinification in the cellar.

The eno directory lists one wine.