Domaine Ruet

About the estate

Established in 1926, the family-run Domaine Ruet is currently managed by the fourth generation, Katy Ruet Duthel and David. Covering twenty hectares of vineyards at the foot of Brouilly, the estate is situated on south-facing slopes featuring granite and shallow soils. Vineyard management follows environmental considerations adhering to HVE certification standards, incorporating practices such as soil tillage, canopy management, and green harvesting. The grape varieties cultivated include Gamay and Chardonnay, yielding wines under appellations such as Beaujolais, Bourgogne, and Brouilly. The estate distributes its production through direct sales at the winery and international export channels.

The eno directory lists one wine.