Chiarelli Alessandro

About the estate

The Cantina Chiarelli Rossotti winery originates from a seventeenth-century feudal estate in Sicily that once belonged to the Barons Chiarelli Rossotti di Pietralonga. Alessandro Chiarelli and his son Stefano jointly manage the estate, combining deep roots in tradition with innovative influences. The business is dedicated to producing native wines and operating an agritourism. The wines are characterized by aromas of ripe black fruit, spices, citrus notes, and floral accents.

The eno directory lists 5 wines, mostly from Nero d'Avola and Grillo.