Azienda vitivinicola La Briusa

About the estate

The Azienda vitivinicola La Briusa estate cultivates south-east-facing vineyards situated on hills at an altitude of 279 metres above sea level. The soils are predominantly calcareous with small percentages of sand, and the vines are trained using the Guyot system. The vineyards vary in age, with Nebbiolo planted in the spring of 2017 and Barbera vines reaching up to fifty years of age. Vineyard management tasks and the grape harvest are largely carried out by hand. The estate's grape varieties include the red varieties Barbera, Dolcetto and Nebbiolo, alongside the white grape variety Cortese.

The eno directory lists 4 wines, mostly from Barbera and Dolcetto.