Gozzelino Sergio

About the estate

The Gozzelino Sergio winery cultivates thirty hectares of vineyards on the slopes of Bricco Lù in Costigliole d'Asti within the Piedmont region. The history of the estate began in 1886, and the family currently represents the fifth generation of winemakers. The cultivated grape varieties include Barbera, Moscato, Grignolino, and Nebbiolo, among others. The family manages all operations from the vineyard to the modern cellar and the commercial distribution, which includes export markets. Specialized technicians assist with vineyard management, while the estate avoids the use of herbicides and maintains low levels of sulfites in the wines.

The eno directory lists 28 wines, mostly from Barbera and Nebbiolo. The estate sells to horeca and retail.