About the estate
The Myrtus Pince estate is a family-founded small winery situated at the foot of Mount Kopasz in Tarcal, Hungary, which was taken over and officially established in 2008. Cultivating two and a half hectares of vineyards across the Vigyorgó, Mester-völgy, Lestár, and Betsek plots, the estate focuses on producing balanced wines within the Tokaj wine region. The production relies on traditional grape varieties such as Furmint, Hárslevelű, and Muscat, yielding dry wines, naturally sweet specialties, and bottle-fermented sparkling wines. Operations are centered around a classic aging cellar on the local cellar row alongside a renovated estate facility in the village.
The eno directory lists 3 wines, mostly from Furmint.
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- Vineyard area
- 2.5 ha
- founded
- 2008
- Sells to
- Direct sales
- Languages
- Hungarian
Appellations
Grape varieties
Wines (3)
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