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La Giasira di Giovanni Boroli

Producer · Italy

La Giasira di Giovanni Boroli

Azienda Agricola Giovanni Boroli

96019 Rosolini · Sicilia · Italy

lagiasira.it

About the estate

The La Giasira di Giovanni Boroli estate was founded in 2004 and is located in the rural landscape between Noto and Modica in Sicily. Across approximately 13 hectares of vineyards on limestone soils, the winery cultivates traditional and native grape varieties such as Nero d’Avola, Moscato bianco, Grillo, Catarratto, and Nerello Mascalese, alongside small quantities of international varieties like Merlot and Chardonnay. Farming has been strictly organic and certified since the beginning. The grapes are harvested exclusively by hand and processed in the estate cellar, which was built in 2010 for temperature-controlled vinification.

The eno directory lists 10 wines, mostly from Muscat and Catarratto.

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Vineyard area
13 ha
founded
2004
Certifications
Organic (EU)
Sells to
Direct sales
Languages
Italian

Appellations

Grape varieties

Wines (10)

BiancoBianco
Muscat, Chardonnay, Catarratto
White
GrilloGrillo
Grillo
White
Nero d’AvolaNero d’Avola
Sicilia DOC
Nero d'Avola
Red · Biologico
RossoRosso
Terre Siciliane IGT
Nero d'Avola, Merlot
Red
SIC!SIC!

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