KÉSA Birtok

About the estate

The KÉSA Birtok winery cultivates four hectares of vineyards in the Balatonboglár region. The estate grows selected grape varieties including Olaszrizling, Rajnai rizling, Furmint, as well as the red varieties Cabernet Sauvignon, Cabernet Franc, Syrah, and Petit Verdot. Viticulture is characterized by great care, manual labor, wooden posts, and rational plant protection. The harvest is processed exclusively in good vintages, whereas in other years the yield is sold. The portfolio comprises distinct wine lines created on the estate's own terroir.

The eno directory lists 6 wines, mostly from Cabernet Franc and Cabernet Sauvignon.