Kellner

About the estate

The traditional Kellner estate is located at the foot of the Manhartsberg in the western Weinviertel and has been family-owned since 1684. The winery places great emphasis on sustainability and cultivates its vineyards on primary rock, clay, loess, and gravel soils. The Pannonian climate, combined with the cool nights of the adjacent Waldviertel, shapes the characteristic wines. The main role in the portfolio is played by Veltliner, which is vinified in various facets. In the cellar, the high-quality grape material is processed gently using state-of-the-art technology.

The eno directory lists 20 wines, mostly from Grüner Veltliner and Pinot Blanc.