About the estate
The Inhauser Pincészet was founded in 1951 by the grandfather of the current owner at Somlóhegy and subsequently continued by his father, István. The family played a major role in establishing the Juhfark grape variety as one of the best-known wines of the Somló region. The current director took over the traditional estate following years of experience in international gastronomy. In addition to winemaking, the family runs a restaurant featuring fusion cuisine, a guesthouse, and event spaces for weddings.
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