Hoandlhof

About the estate

The Hoandlhof estate originates from a historical farm in Brixen that was originally dedicated to livestock farming. The winery was founded in 1999 with the goal to produce distinctive wines with a strong sense of origin and character. Today, the estate cultivates six hectares of vineyards situated on steep slopes at elevations between 500 and 900 meters. The sandy and mineral soils, combined with the local microclimate, provide the ideal foundation for growing Sylvaner, Riesling, Veltliner, Müller Thurgau, and Kerner.

The eno directory lists 5 wines, mostly from Silvaner and Grüner Veltliner.