Domaine Emile Cheysson

About the estate

The Domaine Emile Cheysson estate looks back on a long history originating with the monks of the Abbey of Cluny. In 1868, Émile Cheysson acquired the property, marking the beginning of a family tradition spanning over 150 years. Located in Chiroubles, the winery currently encompasses 26 hectares of vineyards. Production focuses on the Chiroubles and Beaujolais blanc appellations. Preserved 17th-century cellars bear witness to the historical significance of the estate.

The eno directory lists 15 wines, mostly from Gamay and Chardonnay. The estate sells to retail.