Chateau Lusseau

About the estate

The Château Lusseau estate is located in Ayguemorte les Graves in the Bordeaux region and covers seven hectares of vineyards within the AOC Graves denomination. Managed by the same family for over a century and currently led by the descendant of the Count of Granvilliers, the winery combines traditional methods with organic agriculture. The estate practices manual harvesting, mechanical weeding, and rejects synthetic pesticides to protect its local ecosystem. The cultivated grape varieties include red Merlot, Cabernet Sauvignon, and Malbec, alongside white Sauvignon, Sémillon, and Muscadelle. Depending on the wine style, the maturation takes place in oak barrels for several months.

The eno directory lists 2 wines, mostly from Merlot and Cabernet Sauvignon.