About the estate
The Château La Clyde estate is managed by Florence and Jacques Jouny, who started the winery in Tabanac following their careers as engineers. The vineyards are cultivated following organic and biodynamic principles in a human-scaled garden setting, prioritizing quality over quantity. The production focuses on gastronomic wines designed for immediate enjoyment, produced without the use of pesticides and with careful attention to detail. The portfolio includes red, white, and rosé wines, which are distributed through direct channels and selected restaurant partners.
The eno directory lists 3 wines. The estate sells to horeca.
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- Certifications
- Organic (EU)
- Sells to
- Horeca, Direct sales
- Languages
- French
Wines (3)
Château La Clyde
Blanc
- Wine type
- White
IDÉAL AVEC DES CRUSTACÉS, POISSONS PLATS ET PLATEAUX DE FROMAGES
Château La Clyde
Rosé
- Wine type
- Rosé
FRAIS ET GOURMAND, À ASSOCIER AVEC DU POISSON FUMÉ, LÉGUMES GRILLÉS ET TOUS VOS DESSERTS
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