About the estate
The Barcza Pincészet estate farms a total area of five hectares on Mount Somló and Csobánc-hegy. The family looks back on a long tradition of viticulture that can be documented back to the mid-19th century. Traditional grape varieties such as Furmint, Juhfark, Hárslevelű, and Olaszrizling are cultivated in the vineyards. The portfolio includes typical dry, full-bodied, and mineral wines as well as sweet wines and specialties. Guests are welcomed at the Kőkonyha Borterasz on Mount Somló.
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