Schober Most

About the estate

The Schober Most estate is located in the lower Mühlviertel in Naarn im Machland, Austria, with a history dating back to 1909. Since 1999, the family has managed the farm in the third generation with a clear focus on sustainable fruit growing and direct sales. The product range includes traditional perry and cider, frizzante, juices, and dealcoholized apple wines made from regional varieties. Processing is carried out through gentle pressing, modern cellar technology, and manual work in the farm's own production facility. The offer is complemented by custom processing and services such as bottling and pasteurization for clients.

The eno directory lists 10 wines, mostly from Apfel and Birne. The estate sells to horeca. Export markets include Germany.