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Producer · France

Le Cellier de Marius Caïus

Le Cellier Marius Caius

Pourrières · Provence · France

cellier-marius-caius.com

About the estate

The Le Cellier de Marius Caïus is the largest wine cooperative in the Var with over a century of production since 1912, located in Pourrières in Provence. Certified under Terra Vitis and Haute Valeur Environnementale, the winery combines tradition with sustainable practices. The vineyards benefit from a continental microclimate at the foot of Sainte-Victoire and from the mistral, allowing the production of wines from the AOC Côtes de Provence, AOC Côtes de Provence Sainte-Victoire, and Var IGP denominations. The portfolio includes white, red, and predominantly rosé wines made from traditional Provençal grape varieties such as Grenache, Syrah, Cinsault, and Clairette.

The eno directory lists 9 wines.

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founded
1912
Certifications
Terra Vitis, Haut Valeur Environnementale
Sells to
cooperative, Direct sales
Languages
French

Appellations

Wines (9)

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