Champagne Henri Lemaire

About the estate

The Champagne house Champagne Henri Lemaire cultivates six hectares of vineyards in the villages of Damery and Cumières, both classified as Premier Cru. The south-facing hillside sites in the Marne Valley feature chalky soils and are planted with all three traditional Champagne grape varieties. Nathalie and Pascal personally handle all stages of production from the vineyard to the cellar. Harvesting is done by manual labor, followed by plot-by-plot selection and traditional pressing in a wooden press.