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Producer · Germany

Weinhaus Matthias Hempel

Germany

About the estate

The Weinhaus Matthias Hempel operates a noble distillery dedicated to processing regional and rare fruits. Preserving meadow orchards through the economic utilization of the fruit is central to the company philosophy. All spirits mature for at least one year in the vaulted cellar, with individual distillates stored in various wooden barrels to round off their flavor. The addition of sugar is completely avoided during production. Visitors can get to know the distillery through expert guided tours and tastings.

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