About the estate
Located in Spannberg in the eastern Weinviertel, the Weinbau Brenner estate is run as a family business. On seven hectares of vineyards with loess and loam soils, thirteen different grape varieties are cultivated, including Grüner Veltliner and Gewürztraminer. The vineyards are tended throughout the entire year with substantial manual labor. Harvesting is largely carried out using a machine to transport the grapes quickly and gently to the cellar. In the cellar, the musts undergo temperature-controlled fermentation, and the wines are aged to fully develop their aromas.
The eno directory lists 13 wines, mostly from Zweigelt and St. Laurent. The estate sells to horeca.
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- Vineyard area
- 7 ha
- Sells to
- Direct sales, Horeca
- Languages
- German
Appellations
Grape varieties
Wines (13)
Weinbau Brenner
Weinviertler DAC
- Appellation
- Weinviertel DAC
- Grape varieties
- Grüner Veltliner
- Wine type
- White
- Vintage
- 2017
Weinbau Brenner
Welschriesling Strassberg
- Grape varieties
- Welschriesling
- Wine type
- White · Strassberg
- Vintage
- 2017
More producers with Weinviertel DAC
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