Producer · Italy
Vitivinicola Anna Bosco
Azienda Agricola Vitivinicola Anna Bosco
Italy
About the estate
The family-run Vitivinicola Anna Bosco estate was established in 1974 in Castelvenere within the Campania region, becoming the area's first winery with an official bottling authorization. Situated in the well-exposed hillside locations of the Sannio hills, the estate cultivates grape varieties such as Barbera and Falanghina to produce distinctive wines. Farming is conducted sustainably without the use of chemical fertilizers or herbicides, with all grapes originating entirely from estate-owned vineyards and harvested exclusively by hand. Vinification relies on traditional methods featuring spontaneous fermentation and natural pressing without added yeasts, resulting in a limited annual production of approximately 10,000 bottles.
The eno directory lists 6 wines, mostly from Barbera and Falanghina.
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- bottles/year
- 10,000
- founded
- 1974
- Languages
- Italian
Grape varieties
Wines (6)
Vitivinicola Anna Bosco
Bianco Grieco's
- Wine type
- White · secco
Colore: giallo paglierino più o meno intenso. Profumo: fruttato, floreale. Gusto: secco, equilibrato.
Vitivinicola Anna Bosco
Parito's
- Grape varieties
- Falanghina
- Wine type
- White · secco
Colore: giallo paglierino con caratteristici riflessi dorati. Profumo: più o meno fruttato, floreale. Gusto: secco, fresco, lievemente acidulo, equilibrato.
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