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Riczu Tamás Borászata

Producer · Hungary

Riczu Tamás Borászata

Siklós · Villány · Hungary

riczutamas.com

About the estate

The Riczu Tamás Borászata estate is located in the middle of the Villány wine region in Siklós, at the Akasztófa vineyard. Across seven hectares of vineyards, the grape varieties Olaszrizling, Kékfrankos, Merlot, Cabernet Sauvignon, and Cabernet Franc are cultivated using conscious, environmentally friendly, and chemical-free methods. The wines are produced exclusively vegan and are marketed under the protected designations Classicus, Premium, and Super Premium. The estate produces a maximum of 40,000 to 50,000 bottles per year, combining respect for tradition and nature with modern technical processes.

The eno directory lists 8 wines, mostly from Cabernet Franc and Merlot.

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Vineyard area
7 ha
bottles/year
45,000
Certifications
Vegan
Languages
Hungarian

Appellations

Grape varieties

Wines (8)

SymbolSymbol
Villány
Cabernet Sauvignon, Merlot, Cabernet Franc
Red · száraz

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