About the estate
The Mas de Valeriole estate is located in the heart of Camargue between the Rhône and the Mediterranean Sea, with a history rooted back to 1426. Since the 1960s, the property has been managed by the Michel family, who chose organic farming for their operations. On a unique, saline, and fluvial terroir, the estate practices a rare polyculture combining viticulture and rice cultivation. Cultivated grape varieties include Marselan, Caladoc, and Sauvignac, producing wines with distinct character. The products are distributed under the Pays des Bouches-du-Rhône IGP and Pays des Bouches du Rhône - Terre de Camargue IGP denominations.
The estate sells to horeca and retail.
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- founded
- 1426
- Certifications
- Organic (EU)
- Sells to
- Direct sales, Horeca, Retail
- Languages
- French
Appellations
Wines
No wines recorded for this producer yet.
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