About the estate
The Le Marognole estate is a small, family-run winery located on the hills of Valgatara in the Marano valley in the heart of Valpolicella Classica. The property spans six hectares of limestone vineyards at an altitude of around 350 meters, cultivated exclusively with the native grape varieties Corvina, Corvinone, and Rondinella. Notable plots such as CampoRocco and CampoGerico benefit from a southwest exposure and constant ventilation. The winery operates in harmony with nature and local traditions to produce classic territorial wines. The portfolio includes Valpolicella DOC, Valpolicella Ripasso DOC, Amarone della Valpolicella DOCG, and Recioto della Valpolicella DOCG.
The eno directory lists 7 wines, mostly from Corvina and Corvinone.
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- Vineyard area
- 6 ha
- founded
- 2004
- Languages
- Italian
Appellations
Grape varieties
Wines (7)
Le Marognole
Amarone CampoRocco
- Appellation
- Amarone della Valpolicella DOCG
- Grape varieties
- Corvina, Corvinone, Rondinella
- Wine type
- Red · Amarone · CampoRocco
Le Marognole
Recioto CampoGerico
- Appellation
- Recioto della Valpolicella DOCG
- Grape varieties
- Corvina, Corvinone, Rondinella
- Wine type
- Sweet · Recioto · CampoGerico
Le Marognole
Valpolicella Classico
- Appellation
- Valpolicella DOC
- Grape varieties
- Corvina, Corvinone, Rondinella
- Wine type
- Red · Classico
Le Marognole
Valpolicella Ripasso Classico Superiore
- Appellation
- Valpolicella Ripasso DOC
- Grape varieties
- Corvina, Corvinone, Rondinella
- Wine type
- Red · Classico Superiore
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