Champagne Marc Hébrart

About the estate

The Champagne house Champagne Marc Hébrart was founded in 1963 by Marc Hébrart in Mareuil-sur-Aÿ and is now managed by his son, Jean-Paul Hébrart. The estate encompasses 14.5 hectares of vineyards distributed across renowned Grand Cru and Premier Cru terroirs. The grape variety plantings consist of 70 percent Pinot Noir and 30 percent Chardonnay. These vines yield fine, elegant, balanced, and distinctive wines, with 90 percent of the production destined for export markets.

The eno directory lists 8 wines. The estate sells to retail.