About the estate
The Champagne house Champagne Alexandre Le Brun is located in Monthelon, with the origins of the estate discovered in 1750. With Alexandre Le Brun, the ninth generation of the family continues the winemaking tradition. The estate operates as an independent winemaker and récoltant manipulant utilizing a vaulted cellar dating back to 1822. Vinification follows a distinct approach aimed at producing fine wines. Due to a diverse supply of grapes, the producer offers a comprehensive range of champagne.
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- founded
- 1750
- Sells to
- Direct sales
- Languages
- French
Appellations
Wines
Only basic data is available for this producer so far.
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