Cantina del Glicine

About the estate

The Cantina Glicine estate was founded in Romagna in 1972 and currently manages about 20 hectares of vineyards in the hills of Cesena. The vineyards are cultivated with regional grape varieties such as Sangiovese, Albana, Trebbiano, Pagadebit, Famoso, and Cagnina, alongside international varieties. Farming follows integrated pest management guidelines and harvesting is done entirely by hand. Located near the vineyards, the partially underground winery built in 1998 operates sustainably using energy generated by its own photovoltaic system.

The eno directory lists one wine. The estate sells to horeca.