Burger

About the estate

Located in Großsteinbach in the Vulkanland Steyermark wine region, the Burger estate manages twelve hectares of vineyards. The family business is led by master winemaker and cellar master Thomas Burger, who transformed the estate into a pure wine-growing operation in the 2000s. Traditional wine-making methods are combined with modern knowledge to produce quality wines. In addition to viticulture, the property also features a traditional wine tavern known as a Buschenschank. The estate's wines are sold directly on-site as well as through their own online shop.

The eno directory lists 13 wines, mostly from Sauvignon Blanc and Gelber Muskateller.