Tiko Estate

About the estate

The Tiko Estate winery was founded in 2017 by winemakers Levan and Giorgi, who returned to their Georgian homeland after gaining years of international experience. The estate crafts wines from native grape varieties cultivated in the Kakheti and Kartli regions. During vinification, the team follows a low-intervention philosophy, combining traditional methods with modern technology. Depending on the wine style, maturation takes place in French oak barrels, stainless steel tanks, or traditional underground Georgian clay vessels.

The eno directory lists 9 wines, mostly from Saperavi and Khikhvi. The estate sells to importers, horeca and retail. Export markets include United Kingdom.