Les Hauts de Riquets

About the estate

The Les Hauts de Riquets estate is run by the sixth generation and looks back on a long history that began in the early 18th century as a school. Later, farmers settled there to practice a diversified agriculture including livestock, fruit, cereals, vegetables, tobacco, and meadows. Today, the estate in the Pays de Duras continues this farming tradition and cultivates its vineyards organically. The work focuses on agroforestry, living soils, biodiversity, and the management of small plots. Vinification is carried out naturally as natural wine using exclusively grapes without any other ingredients.