About the estate
The Adega de Moure estate traces its origins back to 1923 when the first wines were produced in A Cova, followed by its official foundation in 1958. Today, the family enterprise is managed by the fourth generation in the heart of the Ribeira Sacra region. The vineyards are situated in a unique natural environment where all harvesting is carried out manually. In the winery, state-of-the-art technology and minimal intervention methods are applied to preserve grape integrity. The portfolio comprises both wines and traditional spirits that are exported to various international markets.
Export markets include Switzerland, Germany and Austria.
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- founded
- 1958
- Export markets
- SwitzerlandGermanyAustriaFinlandSwedenMexicoCanadaUnited StatesChina
- Sells to
- Direct sales
- Languages
- Spanish
Wines
Only basic data is available for this producer so far.
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